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Thai Cuisine Joseph Thai Recipes
Thai Style Fried Chicken Recipes April 2007 May 2007 July 2007 October 2007 May 2008 October 2008 |
Wednesday, March 28, 2007 PANDAN CHICKEN  Pound Ingredients:2 cloves garlic 5 small onions 4 slices lengkuas 4 red chillies 1 sprig coriander root (remove leaves)
Wrapped Pandan Chicken Other Ingredients: 600g Chicken drumstick/breast meat(boneless chix leg) 2 tbsp curry powder 1 tbsp rice flour 2 tsp brown sugar 1 1/2 tsp salt 1 sprig coriander roots(remove leaves) About 12 pandan leaves large Method: Remove all the skin from the chicken and cut into medium size pieces. Marinate in pounded ingredients, salt,brown sugar,curry powder,rice flour and chopped coriander roots for about 1/2 hr. Wrap each piece of chicken in the pandan leaves.Heat oil in a wok until very hot and add wrapped chicken to fry till brown and cooked.
Labels: THAI COOKING |
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